Menu

SMALL PLATES

MUSSELS $18

Simmered in a white wine cream with garlic and onions, served with crusty artison bread.

WINGS $15

Jumbo wings tossed with choice of sauce (Jameson Whiskey Sauce, BBQ, Buffalo, Garlic Parmesan)

FILET CROSTINI $15

Thin sliced filet on grilled crostini with roasted garlic horseradish, caramelized onions and blue cheese.

SCOTCH EGG $13

Hard boiled egg wrapped with Irish sausage and breaded. Served over mixed greens and a grain mustard aioli.

CORNED BEEF EGG ROLLS $14

Diced potato, cabbage, mozzarella, provalone cheese with thousand island sauce

SAUGAGE ROLLS $14

Irish sausage rolled in flaky puff pastry with Branston pickle

CHARCUTERIE BOARD $18

Selection of European cheeses and meats with accompaniments, fresh baked bread

CHEESE CURDS $13

Beer battered fress cheese curds with blackberry jam, ranch dip

CORNED BEEF BITES $14

Corned beef trio of cheeses, fresh herbs, green onions, breaded and fried

GAELIC COMBO PLATTER $20

Scotch egg Corned beef bites, Sausage rolls, Corned beef rolls

PRETZEL BITES $14

With Kerrygold cheddar chees, topped with parmesan cheese

SIGNATURE DISHES

FISH AND CHIPS $19

Beer battered Atlantic cod, served with house cut fries, mushy peas, tartar sauce, coleslaw

SHEPHERD’S PIE $18

Ground beef simmered in a rich red wine gravy, with mushrooms, peas, bacon, onion, carrot, celery, topped with whipped garlic mashed potatoes

CORNED BEEF & CABBAGE $19

Slow roasted corned beef, braised cabbage, carrots, new potatoes with a parley cream sauce

FULL MONTY $18

2 eggs with Irish sausage, Irish bacon, black & white pudding, mushrooms, grilled tomato, baked beans.

LOAF OF FRESH BAKED BREAD $5

SANDWICHES

GAELIC BURGER $18

Irish cheddar, Irish bacon, crispy onion strings, Jameson Whiskey sauce, lettuce tomato

HOUSE BURGER $17

Havarti cheese, caramelized onions, arrugula, sliced pickle

CHICKEN COBB SANDWICH $17

Marinated and grilled chicken, bacon, avocado, mixed greens, tomato, blue cheese mayo on nine grain bread

RUEBEN $17

Slow roasted corned beef, swiss cheese, thousand island, sauerkraut on marble rye

TURKEY GOUDA $17

Roast turkey, grilled apples, smoked gouda, mixed greens, honey mustard dressing

AHI TUNA WRAP $17

Blackened ahi tuna Asian slaw, cucumbers, Sriracha aioli in a flour tortilla

BOXTY’S

Our Boxty’s are made using a recipe handed down through generations

All Boxty’s are served with grilled asparagus

RUEBEN $19

Slow roasted corned beef, Swiss cheese, sauerkraut, thousand island dressing

SEAFOOD $20

Salmon callops, shrimp. sauteed with zucchini, tomatoes, kale with a saffron cream sauce

STEAK $19

Sliced sirloin steak, cremini mushrooms, onions in a creamy black pepper sauce

BUFFALO CHICKEN $18

Crispy fried chicken tossed in buffalo sauce, with tomatoes, bacon, blue cheese crumbes

BREAKFAST $17

Irish sausage, Irish bacon, scrambled eggs, sauteed kale, Irish cheddar

VEGETARIAN $17

Grilled zucchini, mushrooms, tomato, asparagus, green beans with a creamy goat cheese fondue, balsamic vinaigrette

SOUPS & SALADS

POTATO LEEK cup $4, bowl $7

BURRATA SALAD $16

Olives, tomato, red onion tossed with basil pesto, served over arugula with black truffle Burrata drizzled with balsamic glaze

BEET & GOAT CHEESE SALAD $14

Olives, tMixed greens tossed with a balsalmic dressing with roast beets, goat chees, orange segments, wallnuts

SOUP OF THE DAY cup $4, bowl $7

CHOP SALAD $15

Iceberg lettuce, tomato pasta, red onion, avocado, bacon, black olives, chickpeas with a roasted garlic dressing

SUMMER BERRY SALAD $15

Mixed greens tossed with a strawberry balsamic dressing with strawberries, blackberries, rasberries, blue cheese, almonds

WHITE WINES

WILLIAM HILL ESTATE

Central Coast Chardonnay $10/$40

TREFETHEN FAMILY VINEYARDS

Napa Chardonnay $13/$52

Orange blossom, kiwi, lemon with a clean finish

RIUNITE

Emillia Trebbiano Moscato (187ml) $8.50

Crisp, clean, subtle fruit

SANTA MARGHERITZ

Pinot Grigio $13/$52

Balanced fruit, well ronded with a clean finish

NOBILO

Sauvignon Blanc, New Zealand $10/$40

Balanced mouthfeed packed with crisp citrus notes and basil

WHITEHALL LANE

Sauvignon Blanc, Napa Valley $10/$48

Fragrant aromas of white peach, honeydew melon and ripe grapefruit

LEONARD KREUSCH

Sapphire Selections Riesling $9/$36

Scents of honeysuckle with a fresh off dry finish

HOUSE WHITES

Chardonnay / Sauvignon Blanc / Pinot Grigio

RED WINES

WILLIAM HILL ESTATE

Coastal Collection Cabeernet Sauvignon $10/$40

Dark fruit with hints of cocoa & caramel

SEQUOIA GROVE

Cabernet Sauvignon, Napa Valley (bottle only) $85

Classic rich napa, mulberries,, black cherry, mocha, vanilla, caramel, fig

DECOY

Sonoma County, Merlot $10/$40

Black cherry, blueberry, plum, underscored by dark chocolate

VANDUZZER

Willamette Valley, Pinot Nior $12/$48

Strawberry, anise, tea spice aromatics

MEIOMI

Sonoma County, Pinot Noir $12/$50

Vanilla, oak, blackberry

BODEGA COLOME

Malbec, Argentina $9/$37

Bold flavors, ripe lush black fruit, a wonderful complexity

TENSHEN

Red Blend, California $13/452

Dark cherry, sweet tannins, a juicy finish

PREDATOR

Zinfandel, Old Vine Lodi $9/$36

Lush fruit, dark hints of pepper, oak

HOUSE REDS

Cabernet / Merlot / Pinot Noir

CHAMPAGNE & SPARKLING

BY THE BOTTLE

LA MARCA Prosecco (187ml) $9

Dry fresh, light bodied

FREXINET, Cova Brut Cordon Negra $36

Classic Spanish cava, firm structure, excellent mousse, with exceptionally clean finish

CHAMPAGNE TATTINGER Brut la Francaise $75

Esteemed French Champagne house, beautifully balanced with a crisp finish